instagram-feed domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/domains/vol4/744/2844744/user/htdocs/os/wp-includes/functions.php on line 6114flowthemes domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/domains/vol4/744/2844744/user/htdocs/os/wp-includes/functions.php on line 6114Our client Mövenpick Hotels & Resorts is opening a new 500 bed resort in the centre of Marrakech. In line with the opening we invited 50 event and conference planners to a Moroccan cooking class at AVEQIA in London. Our starter was Briouates of goat’s cheese, sundried tomatoes and coriander. As a main we cooked & served Moroccan spice rump of lamb, smoke aubergine caviar, harissa and courgette stew. And as a dessert we had the famous Mövenpick ice cream.
