We organised a client cooking class for our Moevenpick hotels at l’Atelier du Chef in central London. Our aim was to present our hotels through different recipes from their countries and regions. We had Amsterdam, Istanbul, Berlin/Hamburg, Stuttgart, Frankfurt and Switzerland present. We invited 50 of our top agency and corporate clients. The event was great fun and a huge success.

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick

A cooking class for Moevenpick